Cooking for friends and family should be an enjoyable experience, not a stressful one. When you’re short on time but still want to make something tasty, try one of these quick and easy recipes. They’re packed with flavor but come together in 30 minutes or less.

For a light starter, make bruschetta with diced tomatoes, basil, and mozzarella. Simply chop plum tomatoes, fresh basil, and mozzarella. Toss with olive oil, balsamic vinegar, salt, and pepper. Spoon the mixture onto toasted baguette slices. Broil for 2 to 3 minutes until the cheese is melted. Your guests will love the bright, summery flavors.

If you’re looking for a hearty but speedy main dish, chicken piccata is a great option. Pound chicken breast halves to an even thickness, then dredge in flour. Cook in olive oil over medium-high heat until browned, about 3 to 4 minutes per side. Make a quick sauce of butter, lemon juice, capers, parsley, and chicken broth. Simmer for 2 to 3 minutes, then pour over the chicken. Serve with pasta or rice to soak up the lemony sauce.

For a vegetarian meal, make pasta primavera. Cook 1 pound of penne or ziti according to package directions. Meanwhile, sauté diced zucchini, bell peppers, tomatoes, and spinach with garlic in olive oil until tender. Toss with the cooked pasta, parmesan cheese, and fresh basil. Season with salt and pepper. This vibrant dish comes together in the time it takes to boil the pasta.

Craving something sweet? Make molten chocolate cakes for dessert. Combine bittersweet chocolate, butter, sugar, eggs, and flour. Pour into ramekins and bake for about 12 minutes, until the sides are set but the center is still runny. Let cool slightly, then unmold onto plates and top with ice cream. The warm, fudgy center will melt into the ice cream for a decadent treat.

Your friends and family will be impressed with a homemade meal that’s ready in practically no time. With a combination of fresh ingredients and bold flavors, these quick and easy recipes are perfect for any occasion.